Wine Estate Facts
Owner: Andreas Diehl
Estate Size: 35 hectares/87 acres
Production: 25,000 cases
● White: Riesling, Gewürztraminer, Weißer Burgunder, Grauer Burgunder, Chardonnay, Sauvignon Blanc
● Red: Dornfelder, Spätburgunder, Portugieser, Schwarzriesling, St. Laurent, Merlot, Cabernet Sauvignon
Vineyards: Edesheimer Ordensgut, Edesheimer Rosengarten, Edesheimer Mandelhang, Edesheimer Forst, Edenkobener Bergel, Weyher Michelsberg, Roschbacher Rosenkränzel, Walsheimer Silberberg
For Andreas Diehl, the desire starts in the vineyard - with the improvement of their vines. Nature gives them fertile soil and abundant sunshine. Almost like the Mediterranean, the climate at Southern Wine Road creates an area with the best conditions for good wines. With heart, hands and mind, they ensure that the vines do their best. From the mature grape vines, they make fun wines - fresh and fruity, light and lively. Wines that fit many occasions: to celebrate, to chat, or to eat good food, for example. And they are devoted to their customers. The taste from their vineyard is a pleasure for all.
Wines are given the final touches in the cellar. White wines are palatable for body and soul. Riesling, Pinot Blanc, Pinot Gris, Chardonnay, Silvaner and Rivaner are among the classics and aged in stainless steel tanks. The red wines: Pinot Noir, Merlot, Cabernet Sauvignon, Pinot Meunier, St. Laurent and Dornfelder are full of bouquet and taste. Reserve wines are aged in small barrels and develop fine exotic flavors from the wood-kissed oak.